Hampton Roads Food Truck Association

Capt’n Crabby

Authentic Maryland Cuisine – crabcakes, Greek food, Italian food, seafood and more…

HRFTA: What do you like the most about having a food truck?
The freedom it offers. Freedom of location. Freedom to change the menu & Freedom to be ourselves!

Where are you from and what cities are you permitted? We are from Virginia Beach. Permitted in Norfolk, Portsmouth, Suffolk, Virginia Beach, Hampton and Chesapeake (coming soon).
Where did the name of your food truck come from? We are from Baltimore and pirates are a thing there, so we thought it was a cute theme.
What did you do before you owned a food truck? Bartended, ran a restaurant, chef
Why did you decide to open up a food truck? To make food for others to enjoy and talk about together. I love to feed people!
Why did you decide to join HRFTA? I like being part of a group that is interested in helping to change food truck rules and regulations.